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Sydney Royal Easter Show

Mango, Coconut &White chocolate royaltine tartlets designed for Sydney's Royal Easter Show. Simply irresistible

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De Toni Patisserie and Bakery new phone number

De Toni Patisserie and Bakery has changed a landline provider which resulted in new number 02 9939 8183. You are more than welcome to give us a call anytime from Monday-Friday, 6am to 5pm.


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Klemen Popit Entrepreneurial Award Recipient

Klemen Popit 
Entrepreneurial Award Recipient 

Congratulations Klemen Popit the inaugural recipient of the Entrepreneurial Award presented at Le Cordon Bleu Sydney Culinary Arts Graduation August 2011. The Entrepreneurial Award is only given where a student in Pâtisserieor Cuisine demonstrates business excellence shaped from their education at Le Cordon Bleu.


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DeToni Patisserie and Bakery on Sydney Northern Beaches

De Toni Patisserie & Bakery located on the beautiful Sydney Northern Beaches is a family owned business established in Europe. After 12 very successful years in the hospitality industry in Slovenia, pastry chef Klemen Popit decided to expand his skills as a patissier. His passion for pastry brought him to Australia to perfect his skills at famous Le Cordon Bleu Culinary Art Institute in Sydney. 

Visit DeToni Patisserie and Bakery to see our range or delicious deserts.

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Contact DeToni

De Toni Patisserie & Bakery
Unit 12, 10-18 Orchard Road
Brookvale 2100
NSW
Australia

E: info@detoni.com.au
T: +61 2 9939 8183
F: +61 2 9939 8183

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