De Toni Patisserie & Bakery introduces individual desserts to the Australian palate. The perfect ending to a meal or a wicked anytime treat, these single serve desserts alternative for the sweet connoisseur.
Combinations of crunchy praline and silky sponge mix it up with creamy yoghurt and mousse to delight and entrance your taste buds. Always beautifully garnished these cups can be served individually or as a group, giving your function or menu definite wow factor. With no artificial colours or flavours these sweet treats come in gluten free option.